Instant Pot Flan Recipe

Instant pot flan creme caramel ingredients flan is very simple.
Instant pot flan recipe. In a blender combine the eggs condensed milk evaporated milk cream cheese vanilla and salt. Flan is made from just a few simple ingredients. Pour 2 cups. This chilled dessert is a silky and sweet custard made with just a few simple ingredients.
Check all the awesome recipes here. Place the baking dish onto a trivet with handles and carefully lower the trivet and the baking dish into the instant pot. Grease a 7 inch round cake pan with vegetable oil. The cream cheese in this flan is the special ingredient that makes it extra creamy and much denser than a traditional flan.
Flan a rich creamy and delicious dessert made in the instant pot this is the first dessert i m making in the instant pot. Add the sugar to a small saucepan then set pan over medium low heat. Pour 1 cup of water into the stainless steel insert of the instant pot. When the time is up let the pressure release naturally for 15 minutes.
The main ingredients consist of dairy eggs and sugar. Lock the instant pot lid in place and turn the steam vent to the sealing position. Make some today to enjoy. Now put the lid on and turn the steam release to sealing.
Adjust the time to 12 minutes high pressure. Close the lid set the valve to sealing and press the manual pressure cook button. Place the flan custard baking dish on the instant pot s steam rack and carefully place them inside the inner pot. Eggs milk and sugar.
Eggs evaporated milk sweetened condensed milk cream cheese and sugar for the caramel. I ve been trying many savory dishes in the ip and everything has turned out great. Then press the manual button and to 5 minutes. Gather the flan ingredients.
Whip up the instant pot flan in minutes easily pressure cook it and then chill in the fridge until it s time to serve. My recipe includes half and half which provides the custard with a perfect consistency. This instant pot flan recipe is simple delicious and has a huge wow factor. Cook the sugar stirring occasionally with a.