Instant Pot Upma

This is a delicious and warm breakfast a great way to start the day along with a hot cup of coffee tea.

Instant pot upma. This version is made in the instant pot but can be easily done in the stove top much like my polenta upma that you find here. Put the floating valve to sealing. Since the timer is set only for 1 minute there is no real. Add the broken wheat or dalia which is washed well mix well also add enough salt and saute for another 2 minutes.

Once the seeds splutter and dal turns brown add curry leaves follows by green chili onions and ginger. This instant pot vermicelli upma semiyan upma or seviyan upma is a traditional and popular south indian breakfast made with vermicelli vegetables and few spices this is an easy one pot healthy recipe that you can cook easily under 15 minutes in the pressure cooker. An upma is a classic morning breakfast dish made with a grain such as the semolina or cracked wheat known as daliya. Add the curry leaves and dry red chilies if.

If desired garnish with cashews and peanuts. Set the instant pot to a sauté mode and let it heat. Now add all the veggies. Vermicelli is known by various local names in india.

Rava upma is an easy and popular south indian breakfast. Saute for a few. Add the water and spice powders mix everything. Rava upma is a thick porridge made from dry roasted semolina cooked along with various vegetables and seasonings.

Instructions press the saute function in instant pot adjust to low and add the oil. Vegetable rava upma rava khichdi made in the instant pot or pressure cooker. Place the instant pot lid and close it. Instructions to make instant pot upma.